Health – jewelofindiacuisine.com http://www.jewelofindiacuisine.com/ Thu, 09 Feb 2023 10:56:58 +0000 en-US hourly 1 https://wordpress.org/?v=5.7.10 https://www.jewelofindiacuisine.com/wp-content/uploads/cR4yKf/2021/06/joic-icon-150x150.jpg Health – jewelofindiacuisine.com http://www.jewelofindiacuisine.com/ 32 32 Indian Cuisine https://www.jewelofindiacuisine.com/2021/06/11/indian-cuisine/ https://www.jewelofindiacuisine.com/2021/06/11/indian-cuisine/#respond Fri, 11 Jun 2021 17:57:11 +0000 https://www.jewelofindiacuisine.com/?p=48 Indian Cuisine involves a lot of locally sourced spices, herbs, vegetables and fruits which is what makes the dishes so delicious and flavoursome. The food has been shaped by the history of India, including invasions, trade relations and colonialism which all played a huge role in introducing certain foods to

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Indian Cuisine involves a lot of locally sourced spices, herbs, vegetables and fruits which is what makes the dishes so delicious and flavoursome. The food has been shaped by the history of India, including invasions, trade relations and colonialism which all played a huge role in introducing certain foods to India. Such as peanuts, potatoes and tomatos, to name a few. I think we can all agree that Indian food has given the world some of the most mouth-watering dishes! So, let’s take a look at some of the most popular Indian dishes and recipes….

Chicken Makhani


The classic Chicken Makhani aka butter chicken is undoubtedly one of the most popular and ordered Indian dish. And this is for good reason! The tender chicken is cooked in a spiced tomato sauce and can be grilled, pan-fried or roasted. Whichever cooking method you take, it’s always delicious. Traditionally this dish includes chicken, tomato, garlic, cardamom, butter, various spices and Khoa. And if you like the sound of this but you’re vegetarian, fear not, they can easily make it veggie for you. Just take out the chicken and add tofu pieces with corn starch. Yum!

Samosas


Samosas are essentially deep-friend potato with a savoury filling (meat or vegetables) in a fried or baked pastry. And people go crazy for them! They are the perfect addition to your main Indian dish or they can be enjoyed as a starter too. Typically, samosas are filled with onions, peas, lentils, spiced potato and are suitable for vegans. But if you’re a meat lover, you can usually order them with chicken, beef or lamb too. P.s a chutney or sweet mint sauce goes perfectly with them!

Matar Paneer


Mater Paneer is undoubtedly the most popular vegetarian dish! This dish comes from the regions of northern India and is cooked in a delicious tomato sauce. The ingredients usually include peas, paneer cheese (essentially cottage cheese but unsalted) and garam masala (spiced). This dish also goes well with cream or yoghurt on the side. And of course, a nan bread to dip into the tasty sauce.

Naan


The perfect side dish to pair with any Indian dish! This bread is the perfect combination of flavours and complements all of the intense flavours of Indian food. The best thing about naan bread is that you can usually choose from a range of flavours to suit your preferences. And if you’re cooking for a large group you can make a few naan options to keep everyone’s tastebuds happy. Usually, the naan choices are garlic and butter, Kulcha Naan, Peshwari Naan and Keema Naan.

Rogan Josh


And last but not least, we couldn’t leave the Rogan Josh out. This dish stands out from its fiery red colour and of course, its deliciousness! The Rogan Josh dish also from northern India and consists of braised lamb chunks cooked in gravy. This gravy is usually made from garlic, ginger, yoghurt, onions and various aromatic spices. Also, dried Kashmiri chillies are usually added so the spice-lovers love it. If you love lamb, this is a must-try.


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10 healthy superfoods to add to your diet https://www.jewelofindiacuisine.com/2021/04/01/10-healthy-superfoods-to-add-to-your-diet/ https://www.jewelofindiacuisine.com/2021/04/01/10-healthy-superfoods-to-add-to-your-diet/#respond Thu, 01 Apr 2021 16:48:15 +0000 https://www.jewelofindiacuisine.com/?p=7 Garlic Ok, maybe not the best ingredient if you’re planning on close conversations or date night with your partner. But I think we can all agree that it’s an ingredient that complients so many different recipes. Garlic has many different healthy benefits, such as reducing cholesterol and blood pressue due

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Garlic

Ok, maybe not the best ingredient if you’re planning on close conversations or date night with your partner. But I think we can all agree that it’s an ingredient that complients so many different recipes. Garlic has many different healthy benefits, such as reducing cholesterol and blood pressue due to its anxtiodants that it contains. And eating it raw is even better for you!

Blueberries

Do you remember your parents feeding you more blueberries that usual near exam week? if so, it was for good reason. Blueberries are packed with antioxidants that boost your brain power by enhancing healthy interaction between brain cells. Whilst also boosting your immuse system to protect you from life-threatening diseases. Such as, diabetes, obesisity and any other heart related dieases.

Broccoli

Broccolli is a great superfood to add to your meals and there are so many benefits. It gives you protein, fibre, calcium, selenium, magnesium, as well as Vitamins A, C, E, K and B. You can see why it’s a superfood, right? If you want to maintain your beautiful skin and eyesight then add some Brocolli into your weekly meals.

Oats

Oats are incredibily nutruious and rich in antiodidants and fibre. They offer countless health benefits! If you’re looking for a food that will keep you full to help weight loss, then oats are a great choice. They also help improve blood sugar, protect from cholesterol damage, and prevent the risk of heart disease. So why not make oats and fresh fruits part of your morning routine? It”s tasty and nutrious so you won’t regret it.

Eggs

How d’ya like your eggs in the morning? with a kiss? scramble, fried, boiled? Believe it or not, eggs are amongst the most nutritious foods known to man. They are a great source of protein, vitamins, fats (good ones) and various different nutrients. To be specific, they contain iron, potassium, zinc, manganese, Vitamin E, A, B2, B12, B5 and Selenium – and that’s just to name a few. So, adding eggs to your weekly diet is a great healthy idea, just don’t add too much salt or fat. Frying is the unhealtiest way to cook them, so if you’re on a strict diet, boil or poach them.

Spinach

Those dark leafy greens are always a good idea. Spinach contains many important nutrients that our body needs, such as magnesium, calcium, phosphorus and Vitamin K. They provide iron, protein and minerals too. If you want your skin and hair looking fabulous (who doesn’t?) then chuck some spinach into your diet. Whether it’s with your breakfast, in a salad or blended into a smoothie, you will feel the benefits.

Salmon

Where can we start with salmon? it has SO many health benefits that are too good to ignore. It’s an fantastic source of protein and provides all 9 essential amino acids – histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine. As well as different vitamins and minerals. So if you fancy something fishy, salmon is a great choice.

Almonds

If you’re looking for a healthy and delicious snack, grab a bag of almonds. They are rich in nutrients which help protect the heart and reduce the risk of many heart related diseases. They contain vitamin E, copper, managense, phytosterols. So, blend some with your smoothies, sprinkle them over your pancakes or add them to your salads. Whatever way you want to eat them, just get them into your diet somehow.

Kale

Another dark leafy green that is so beneficial to your health. It contains a wide range of nutrients such as fibre, antioxidants, calcium, vitamin C and K, iron and many more. In fact, it’s one of the most nutrient-dense foods that we can add to our diet. A good enough reason to eat it, eh? It’s very common for people to despise the taste of kale, if this is the case for you, then we recommend blending it into a smoothie or juice with overpowering flavours (such as ginger).

Sweet Potatos

Sweet potatos deserve a spot of the superfood list. They contain iron, calcium, vitamins (B, C and D), magnesium, potassium, phosphorus and many more nutrients. Switch up your usual fries at restuarants for sweet potatos ones, just as tasty and a whole lot more benefical for your health! They are not only great for weight loss but also maintaining a healthy and balanced diet.

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